Spicy Salsa

Spicy Salsa

Serves: 7
 
 
Condiments and Dips
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Spicy Salsa, you'll need:
  • 16 oz Can Whole Tomatoes
  • 1 small Green Pepper chopped
  • 1/3 cup Mild Onion chopped
  • 3 tbsp Green Onion chopped
  • 4 oz Can Green Chilies diced rinsed and drained
  • 3 tbsp Cilantro freshly chopped
  • 1/2 Garlic Clove minced

Method

  • Puree tomatoes with their juice in a blender or food processor.
Nutritional Facts (Per Serving)
No nutritional facts available.
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