Steamed Broccoli With Parmesan - parmigiana Di Broccoli

Steamed Broccoli With Parmesan - parmigiana Di Broccoli

Serves: 4
 
 
Side Dish
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Steamed Broccoli With Parmesan - parmigiana Di Broccoli , you'll need:
  • 4 cups broccoli florets
  • 2 tsp grated lemon rind
  • 1 small garlic clove minced Salt to taste Freshly-ground black pepper to taste
  • 2 tbsp freshly-grated Parmesan cheese

Method

  • Arrange broccoli in steamer basket
  • Sprinkle with lemon rind and garlic.
Nutritional Facts (Per Serving)
Calories 37, Total Fat 1g, Saturated Fat 0g, Cholesterol 1mg, Sodium 70mg, Potassium 263mg, Carbohydrate 5g, Protein 3g.
Source:
American Diabetes Association. Official site: diabetes.org. 07-15-2002. Copyright: © American Diabetes Association, 1998
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