Tomato Sip

Tomato Sip

Serves: 6
 
 
Drinks
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Tomato Sip, you'll need:
  • 1 each
  • 10
  • 1/2 oz cans condensed beef bouillon
  • 19 oz Can tomato juice
  • 2 each Lemon slices
  • 6 each Whole cloves
  • 1/8 tsp Basil
  • 2 tbsp Dry sherry

Method

  • About 15 minutes before serving: In saucepan heat all ingredients to boiling; simmer 5 minutes; strain out spices
  • Serve in mugs or cups
  • Makes 6 servings of a scant cup each
Nutritional Facts (Per Serving)
No nutritional facts available.
Source:
Good Housekeepbing Cookbook for Calorie Watchers. Hazel Schoenberg. Copyright MCMLXXI. ISBN #0-87851-004-4.
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