White Chocolate Devil's Food Pie

White Chocolate Devil's Food Pie

Serves: 8
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make White Chocolate Devil's Food Pie, you'll need:
  • 2 cups cold skim milk divided
  • 1 package Jello devil's food-flavor fat-free instant pudding & pie filling (4-serv size)
  • 1 container Cool Whip Lite whipped topping - thawed divided
  • 1 prepared reduced-fat graham cracker crumb crust - (6 oz)
  • 1 package Jello white chocolate-flavor fat-free instant pudding & pie filling (4-serv size)

Method

  • Pour 1 cup of the cold milk into medium bowl
  • Add devil's food flavor pudding mix
  • Beat with wire whisk 1 minute
  • (Mixture will be thick.) Gently stir in 1/2 of the whipped topping
  • Spoon evenly into crust.
Nutritional Facts (Per Serving)
Calories 280, Calories from Fat 60, Total Fat 7g, Saturated Fat 4.5g, Cholesterol 0mg, Sodium 490mg, Carbohydrate 50g, Dietary Fiber 0.5g, Sugars 33g, Protein 4g.
Source:
American Diabetes Association. Official site: diabetes.org. 09-30-2002. Copyright: © American Diabetes Association, 1998
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