A recent diabetes study at Aberdeen University has found that eating bread packed with oats could help people with diabetes to control their blood sugar levels . By creating a new type of bread packed with oats, researchers indicate that better blood glucose control can be reached.
In order to test the theory, the researchers had to create a loaf of bread from scratch, as nothing with enough oats was available on the market . Scientists approached a food manufacturer and baker in Scotland.
The result is being eaten by volunteers that are taking part in the study, and the baker will begin selling the bread shortly. One researcher reportedly said: “Our initial testing of the bread indicates that it is very palatable.”

Get our free newsletters

Stay up to date with the latest news, research and breakthroughs.

You May Also Like

Coronavirus: UK instructed to stay at home this weekend

Health Secretary Matt Hancock has said that staying at home this weekend…

Type 2 diabetes found to be a ‘significant risk factor’ among stroke victims

More evidence has been published which supports that diabetes is a “significant…

Twice daily dairy intakes could reduce type 2 diabetes risk

Eating cheese, yoghurt or eggs twice a day could help lower the…