Plant-based foods can reduce cancer risk

A diet rich in plant-based foods can combat the development of cancer,…

Iron overload more common among East Asian populations

People of East Asian ancestry are more likely to have elevated iron…

High intake of ultra-processed foods associated with lower grades in school

Adolescents regularly consuming ultra-processed foods are more likely to have lower grades…

Microplastics more common in human brains than in kidneys and livers

The human brain tends to contain more tiny plastic particles compared to…

Carnivore diet leads man to develop yellow nodules on hands, feet and elbows

Yellowish nodules have appeared on a man’s hands, feet and elbows as…

Scientists discover brain cells that signal when to stop eating

Researchers have identified a group of specialised neurons in the brainstem that…

Leading cause of death remains as heart disease

Heart disease is still the most common cause of death in the…

Mouse study shows gut microbes’ connection to anxiety

Scientists have discovered a direct link between gut microbes and anxiety-related behaviour.…

High intake of mangoes associated with improved insulin sensitivity

Frequently eating mangoes can improve a person’s insulin sensitivity, latest research has…

Juicing could harm your health in 3 days

Juice-only diets can increase inflammation and negatively affect gut and oral bacteria…