MPs debate a bill to improve support for people with diabetes in sport

The House of Commons has held a first debate on proposals to…

Next generation of obesity jab targets four hormones in quest for lasting weight loss

A new obesity drug that targets four hormones could help people lose…

Researchers identify natural antioxidant defence in the brain

A red protein responsible for transporting oxygen in the blood can act…

Food thickening agent can be digested and is not inactive in our nutrition

A new study has shown that a common thickening agent used in…

Intensity of exercise could alter gut health in athletes

Athletes appear to have a different gut microbiota than the general population,…

Increased visceral fat associated with faster heart ageing

Fat hidden deep around the organs “accelerates ageing of the heart”, new…

Cancer-related mortality risk reduced by eating meat

A regular intake of animal-sourced protein foods can prevent cancer-related mortality, a…

Hair loss could be triggered by sugary drinks

A high consumption of sugary drinks (an ultra-processed food) is associated with…

Not all ultra-processed food is bad, say experts who have called for distinctions to be made

More understanding is needed around ultra-processed food (UPFs) rather than a “categorical…

Eating more than 60g of almonds a day could reduce cell damage

A recent systematic review has found eating more than 60g of almonds…